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Luo’s Place

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Located on the outside of Sunny Park, this venue will not disappoint!

Expect fresh seafood, lots of sichuan spice (but they can dial it down), and a great selection of ingredients for malatang.

The charcoal grilled fish is a unique dish. They use various pungent spices and seasonings. The fish is coated with cumin powder and chili pepper, and roast until crispy.

Recommended Dishes

Luos Place Chilli Fish 440x354 - Hot and Spicy Fish Fillet
Hot and Spicy Fish Fillet
Hot and Spicy Fish Fillet

Sichuan Boiled Fish (Shui Zhu Yu, 水煮鱼) Made using the whole fish, it is heavy on chilli  and Sichuan...

Sichuan Boiled Fish (Shui Zhu Yu, 水煮鱼) Made using the whole fish,...

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Luos Place Charcoal Barramundi 440x354 - Charcoal Grilled Fish
Charcoal Grilled Fish
Charcoal Grilled Fish

Whole fish is grilled with sauces made with Doubanjiang, garlic and Sichuan peppercorn. The fish is roasted until moist...

Whole fish is grilled with sauces made with Doubanjiang, garlic and Sichuan...

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Luos PLace Dry Pot 440x354 - LP Dry Pot
LP Dry Pot
LP Dry Pot

Dry pot, developed from hot pot, has the same intense spicy flavour but no boiling broth. All of the...

Dry pot, developed from hot pot, has the same intense spicy flavour...

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Luos Place Malatang 440x354 - LP Malatang
LP Malatang
LP Malatang

Choose your items, numbing level, and spicy level then enjoy! Mala (麻辣) means numbing and spicy, while tang (烫) means ‘boiling...

Choose your items, numbing level, and spicy level then enjoy! Mala (麻辣) means...

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Restaurant Information

Luo’s Place Sunnybank
How to get here >

Luos PLace Shop Front 342x220 - Luo’s Place

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