Imagawayaki (今川焼き) is like a stuffed pancake. The batter is poured into a special cast-iron round grilled pan and grilled until crispy on the outside, and filled with cheesy goodness.
Flavourful, aromatic, and spicy! Build your own bowl by picking from their selection of fresh ingredients. Weigh, and pay...
This platter of fresh scallops, prawns, surf clams and mussels is usually served as a shared entree. The fresh...
Tender, slow-cooked beef brisket meets perfectly cooked noodles in a rich, aromatic broth that’s been simmered to perfection. This...