Pancake
The scallion pancake is one of the most popular and ubiquitous dishes in Taiwan. Once you taste this freshly made one, you will see why. Crispy, flaky, and chewy at the same time — a perfect balance.
Ho Chia
For almost two decades, Ho Chia has been the go-to spot for curing Taiwanese cravings. Cooking and serving homely Taiwanese eats, the food-court style eatery features generous servings, quality food and no-frills service.
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